GOTTHARDT'S can seat 18 guests with a view of the Moselle and they can choose from a fine menu of Mediterranean-German dishes - individually or in a menu of up to 6 courses. Sommelier Steffen Mainz will serve you exquisite, first-class wines to accompany your meal. "This is not about white tablecloths and stiff dress codes, but about gourmet food in a friendly, relaxed setting and, above all, about enjoyment and pure flavour." The winter gourmet restaurant impresses with the highest standards of craftsmanship and quality as well as a breathtaking view - a combination that makes dining a truly enjoyable experience.