Culinary-historical journey through the cellars of Oberwesel

This journey through the centuries, which combines both historic and culinary elements, focuses on not only Oberwesel's number one grape variety, the Riesling, but also the vaulted cellars.

Stories and history, enjoyment and gourmet make the charm of this special type of tour. Each station is accompanied by a Riesling (0.1) and a culinary specialty of the house.

Registrations can be made at the Oberwesel Tourist Information, by phone at 06744-710 624 or info@oberwesel.de. The maximum number of participants is 30 people.

Meeting point: Weingut Lanius-Knab
Start: 6:00 PM
Duration: approx. 4 hours.
Cost: 49.50 € per person, including wine glass, food, and drinks

This event is not barrier-free.
Furthermore, for reasons of food hygiene (visiting the bottling area), bringing assistance animals is not possible.